Wednesday, 12 May 2010
Healthy Heart Award porridge
Towards our Healthy Heart Award registration as part of food prepared and provided here, last week on a cold morning Jess made porridge for morning tea. Eneri, Oly, Kian, Netana, Marley (in for sister Taylah's last day), Keita, Paige and Noah all dug in. The porridge was warm and served with milk, cream and raisins of choice. Irene's Scottish husband James even popped in and ate two whole bowls! Lots of childen had second and third helpings.
Porridge is hearty and filling, sustaining full tummies well until lunch time.
"Children develop knowledge about how to keep themselves healthy", Well-Being, Te Whaariki.
Jessie
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